Svoglia Appetito - Family Style
Mozzarella Caprese
Fresh homemade mozzarella topped with garden basil roasted pepper and vine ripe tomato
Portobello Internazionale
Marinated with garlic and sage over a bed of arugola and topped with parmegiano cheese
Anellini Di Calamari Dorati
Fried calamari
Secondi Mare & Monti
Choice of:
Veal Sorrento
Scallopine of veal sauteed with prosciutto di Parma topped with eggplant a touch of tomato and mozzarella finished in a light sherry wine sauce
Veal Picata
Panseared in a white wine lemon caper sauce
Filetti Di Salmone Alla Griglia
Grilled Norwegian salmon filet sauteed with rosemary, garlic, white wine, fresh lemon and a touch of butter served over arugola
Fettuccine Basilico e Pomodoro
Tomato and basil fettuccine in olive oil and garlic with diced tomato, sun dried tomato, spinach fresh basil and parmegiano cheese
Chicken Campania
Boneless pieces sauteed with sausage, potatoes, onions, mushrooms, and peppers in a white wine sauce infused with red wine vinegar
Chicken Fiorentina
Lightly egg battered panseared and served over a bed of spinach in a white wine lemon butter sauce